Wash the peppers and remove the seeds. Slice them and place them in the mixer.
Grind or pound the thyme, add the sesame, salt and finely grounded sumac and mix well.
Boil the sugar, the water and anise till they become sticky like Katr.
Wash and peel the pears. Slice them into long slices and remove the seeds.
Boil the pomegranate juice with salt until capable of filling 2 cups and until consistent.
Wash the tomatoes, cut them and squeeze them.
A delicious Lebanese delicacy, 100% natural. Unique flavour and consistency .
The flavor of this chicken kofta recipe is great!
This homemade Nutella is a special recipe for all the Nutella lovers in the world.
