Ingredients
250g Chicken breast
100g Onions
100g Cashew nuts
100g Soya sauce
200g Oyster sauce
100g Green pepper
100g Mushroom fresh
100g Chicken stock
200g Olive oil
200g Noodles
Salt and pepper
Method of preparation
Dice the chicken in medium size and put in a side.
In a pan, add some olive oil with the shopped onions, green pepper, mushroom and cashew nuts.
When the mixture is cooked, add the soya sauce and do a reduction, add the oyster sauce and boil it.
Fry the chicken in pan and add it to the mixture. It could be served with steamed rice or noodles.
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